Wednesday, January 30, 2013

Epic Ramen Time!

Yesterday at work a couple of us student employees were talking about our beloved top ramen! The office was quiet since it was towards the end of the day, and you could almost hear all of our stomachs growling in despair. We were hungry. At the office we give out top ramen so there is a cute little basket at the front with pretty little top ramen's arranged all yummy looking. Top ramen is the staple food of college students because its cheep, yummy, and totally filled with essential nutrients and vitamins..... right?

As we were discussing the different ways we all like to cook, and eat our ramen, our boss even weighed in on the conversation then. Some of us microwave it, some take the time to boil the water on a stove, or just use a tea kettle. Half of us drain the water out and then add the flavor packet, and some use the water as broth. Some people like the American ramen and some prefer the Japanese versions.

I personally am kinda addicted to some Japanese ramen noodles that have dried seaweed in it! yummy!!!!

So I decided that everybody needs to know how to cook yummy ramen, and no one could teach it better than Wong Fu! They are some amateur filmmakers from California who make the FUNNIEST shorts ever!

Enjoy a Wong Fu weekend clip of how to make ramen!


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